NOW AVAILABLE ON AMAZON

Thai Lettuce Wraps

July 15, 2021 0 Comments

Lettuce wraps originated in China, but they’re super popular in Laos and Thailand, where the lettuce is filled with larb—a spicy salad made with with ground meat and vegetables.

Tacos, right?

Our super simple version is made using our Thai Green Curry Spice Blend, some ground meat (or tofu) and a little coconut milk. If you don’t like coconut milk, you can use water instead. And if you don’t eat meat, you can use tofu. If you can’t find Thai basil, use regular. You get the point—as long as you have the filling and the lettuce, the rest is your choice!

    star




    Also in THAI

    Thai Green Curry Stir Fry with Coconut Rice
    Thai Green Curry Stir Fry with Coconut Rice

    December 01, 2022 0 Comments

    This super simple and flavor-packed recipe is sure to become a favorite in your weekly menu lineup!

    Continue Reading

    Zucchini Gazpacho with a Thai Twist
    Zucchini Gazpacho with a Thai Twist

    September 05, 2022 0 Comments

    We were looking for a way to use up all the zucchini available this time of year and came up with our own Thai twist on gazpacho. 

    Continue Reading

    Thai Green Curry Spring Rolls
    Thai Green Curry Spring Rolls

    June 29, 2022 0 Comments

    Our Thai Green Curry Spring Rolls with Shrimp (or tofu) are light and refreshing and perfect for summer.

    Continue Reading