RECIPES: INDIAN

Tikka Masala (2018 Package Recipe)

Tikka Masala (2018 Package Recipe)

This is the recipe that was on our original 2018 packaging. The big differences are less tomatoes and more yogurt.

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Kitchari

Indian Rice

Kitchari

Kitchari means “mixture”, usually of two grains, and is a comfort food found—in countless variations—across South Asia. Traditionally made of yellow mung beans, basmati rice, digestive spices and ghee, kitchari is considered a cleansing and detoxifying food in Ayurveda.

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Sookhi Gobi

Cauliflower Indian Tikka Masala

Sookhi Gobi

This cauliflower dish is the perfect accompaniment to a curry made with our Masi Masa Tikka Masala Spice Blend. It’s also great on its own with a little basmati rice or naan.

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Tikka Masala Marinated Grilled Chicken

Chicken Tikka Masala

Tikka Masala Marinated Grilled Chicken

Since we don’t have a tandoor, we do the best we can with our grill. Super easy to make, but make sure to allow time to marinate—preferably overnight.

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Spice-Rubbed Grilled Chicken or Steak

Chicken Grill Steak Tikka Masala

Spice-Rubbed Grilled Chicken or Steak

There’s nothing like some spice-rubbed chicken or steak with a simple fresh salad with a citrusy vinaigrette. This recipe works with any of our spice blends: Tikka Masala, Thai Green Curry or Ras El Hanout. Shopping List & Prep (serves 4-6) 1 package Masi Masa Indian Tikka Masala Spice Blend 3 1/2–4 lbs. bone-in chicken or 2 lbs skirt, flap or flank steak 2 TBSP cilantro, minced 2 large garlic cloves, minced 1” piece ginger, grated Juice of 1 lemon Ingredients for salad (see SERVING IDEAS below) 1/4 C vegetable oil (OK to substitute olive oil)  Directions: Chicken In a small mixing bowl, whisk together all ingredients except chicken. In a large...

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