ALSO AVAILABLE ON AMAZON

This recipe was developed by Kelsey Miguel of Not Umami’s Cooking for a cooking class series she did using our spice blends. The dish is meant to be served with Ras El Hanout Stewed Meatballs, but would be a great side for lots of other meals as well.

Kitchen Equipment

1 small-medium pot
Cutting board
Favorite knife (chef’s knife)
Medium serving bowl

Pearled Couscous Pilaf

Name: Pearled Couscous Pilaf
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3-4
Cuisine: Moroccan
Ingredients: 1 C pearled couscous; 1 small shallot, minced; ½ C dried apricots or golden raisins; ¼ C toasted almonds; ¼ C parsley; Juice of ½ lemon; 1½ C HOT broth of choice or water; 1 TBSP olive oil; ½ tsp salt

Servings

3-4

Prep Time

10 minutes

Cook Time

15 minutes

Ingredients

1 C pearled couscous
1 small shallot, minced
½ C dried apricots or golden raisins
¼ C toasted almonds
¼ C parsley
Juice of ½ lemon
1½ C HOT broth of choice or water
1 TBSP olive oil
½ tsp salt

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Directions

Cook Pilaf

To a preheated pot, add 1 TBSP of olive oil and 1 cup of pearled couscous. Toast couscous in olive oil for 3-4 minutes until slightly golden.
Add minced shallot to pearled couscous and toss in pot.
Add 1½ C HOT broth or water to the pot and bring to a boil. Reduce heat to low and simmer for 10 minutes until there is no remaining liquid and couscous is tender.
Remove from heat and cool for 5 minutes.
In a medium serving bowl, mix together (gently) cooked couscous, dried apricots, toasted almonds, and parsley.
Squeeze ½ lemon over couscous and sprinkle with ½ tsp salt. Taste and adjust seasoning to your liking.

To Serve

Enjoy as a delicious side dish, addition to salad, or on it’s own!

Also in easy ras el hanout recipes to expand your repertoire

Falafel with Ras El Hanout

Making falafel at home is easier than you think it is! Plus, learn how to cook with dried chickpeas.

Skillet Root Veggie Latke with Ras El Hanout

You’ll love this scrumptious mash-up of a bunch of latke recipes we found during the holidays with a special Masi Masa twist.

3 Ingredient Life-Changing Pulled Pork Recipe

This recipe for three ingredient Life-Changing Pulled Pork was developed and guest written by our dear friend Kristbjorg Johnson.

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Pearled Couscous Pilaf

Kitchen Equipment

Pearled Couscous Pilaf

Category

Servings

Prep Time

Cook Time

Ingredients

Directions

Cook Pilaf

To Serve

Also in easy ras el hanout recipes to expand your repertoire

Falafel with Ras El Hanout

Skillet Root Veggie Latke with Ras El Hanout

3 Ingredient Life-Changing Pulled Pork Recipe

Sign up for our Newsletter

Housekeeping

Pearled Couscous Pilaf

Kitchen Equipment

Pearled Couscous Pilaf

Category

Servings

Prep Time

Cook Time

Ingredients

Directions

Cook Pilaf

To Serve

Also in easy ras el hanout recipes to expand your repertoire

Falafel with Ras El Hanout

Skillet Root Veggie Latke with Ras El Hanout

3 Ingredient Life-Changing Pulled Pork Recipe

Sign up for our Newsletter

Housekeeping

Social

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