Thai Green Curry (2018 Package Recipe)

August 07, 2020 0 Comments

This is the recipe that was on our original 2018 packaging. The big difference is less coconut milk.

Shopping List & Prep (serves 4)

  • 1½ lbs boneless skinless chicken thighs or breasts (or substitute with tofu) cut into 1-2" pieces 2 cups vegetables like broccoli, green beans, bell peppers or carrots, cut into bite-size pieces
  • ½ small bunch cilantro (or basil, Thai if available), roughly chopped—approx. ¾ cups
  • 1 shallot, minced
  • 1 clove garlic, minced
  • 1 lime, zest & juice
  • 13.5 oz can coconut milk (full fat works best)
  • 2 TBSP vegetable oil
  • 2-4 cups cooked jasmine rice


  1. Steam vegetables until al dente (firm), put aside.
  2. In large sauté pan or Dutch oven, heat oil over medium-low heat.
  3. Add shallot and garlic. Cook, stirring often until softened, about 5 minutes.
  4. Add Masi Masa Spice Blend and cook, stirring constantly until spices
    turn darker, about 1 minute.
  5. Add chicken (or tofu), toss until coated. Add coconut milk and lime zest. Bring to a boil. Lower heat and simmer at a gentle bubble until chicken (or tofu) is cooked through, about 10 minutes.
  6. Add steamed vegetables, lime juice and two-thirds of chopped cilantro and stir until heated through, about 1 minute.
  7. Serve over jasmine rice topped with remaining cilantro.

Also in THAI

Thai Green Curry Stir Fry with Coconut Rice
Thai Green Curry Stir Fry with Coconut Rice

December 01, 2022 0 Comments

This super simple and flavor-packed recipe is sure to become a favorite in your weekly menu lineup!

Continue Reading

Zucchini Gazpacho with a Thai Twist
Zucchini Gazpacho with a Thai Twist

September 05, 2022 0 Comments

We were looking for a way to use up all the zucchini available this time of year and came up with our own Thai twist on gazpacho. 

Continue Reading

Thai Green Curry Spring Rolls
Thai Green Curry Spring Rolls

June 29, 2022 0 Comments

Our Thai Green Curry Spring Rolls with Shrimp (or tofu) are light and refreshing and perfect for summer.

Continue Reading