Prep & Bake Eggplant
If the sauce is too thick, add a little more oil and/or orange juice. (You want it to be thin enough to spread on eggplant without having to mash it in.)
Prepare Salad Topping
NOTE: Leftover sauce will last in fridge for up to a week.
Bread and cheese have become major food groups in our house over the past several months. In thinking of ways to make things more interesting, we came up with another recipe that we’re wondering why we didn’t think of before: pizza with a Thai twist. Yummers!