On the show, she makes this insane deep fried crab omelette. Because fresh crab in the quantity needed to make this omelette the bomb is a little out of our budget, we made our own version with shrimp.
We also modified our directions to make this a traditionally shaped omelette—making it into a burrito shape like Jay Fai does takes some mad skills that we don’t have (yet). Ours wasn’t pretty, but it’s definitely delicious!
This makes a great dinner as you will probably need a nap after eating.
Recipe makes one large omelette that’s big enough to serve two.
Bread and cheese have become major food groups in our house over the past several months. In thinking of ways to make things more interesting, we came up with another recipe that we’re wondering why we didn’t think of before: pizza with a Thai twist. Yummers!