$16.95 $18.95
Real Tikka Masala flavor, no fillers, no shortcuts. Our Tikka Masala Spice Blend is made from 12 real spices - coriander, smoked paprika, cumin, amchur, cardamom, and more - for authentic, restaurant-quality flavor that's genuinely gluten-free, vegan, dairy-free, and soy-free.
Each pack makes a rich, comforting Tikka Masala for a family of four in about 20 minutes. Just add your protein and vegetables - no shopping list of a dozen individual spices required. A full recipe and shopping list are printed right on the pack.
Ingredients: coriander, smoked paprika, cumin, sea salt, amchur (dried mango), black pepper, cardamom, cayenne pepper, fenugreek, garlic, nutmeg, ginger
A note on heat: this blend has real warmth from cayenne pepper - not fiery, but more than a background note. If you're sensitive to spice, start with less than the full pack and adjust to taste. Heat level: Mild to Medium (2 out of 5)
✓ Gluten-Free ✓ Vegan ✓ Non-GMO ✓ No Preservatives ✓ Soy-Free ✓ Dairy-Free
Each package of Masi Masa Indian Tikka Masala Spice Blend contains just the right amount of spice to make a restaurant-quality meal for four in less time than it takes to order take-out.
Ingredients: coriander, smoked paprika, cumin, sea salt, amchur (dried mango), black pepper, cardamom, cayenne pepper, fenugreek, garlic, nutmeg, ginger (vegan, non-GMO, gluten-free, sugar-free, dairy-free, soy-free, nut-free, preservative-free, no artificial anything)* *Processed in a facility that processes wheat, milk, soy, nuts, peanuts & sesame.
There is a shopping list and recipe on the back of each pack. And because our spice blends are super versatile, we encourage you to get creative! We add new recipes to our site often, so be sure to check then out.
Are your spice blends “hot”?? Most of our spice-averse friends are just fine with the amount of heat in our blends. If you crave/need/demand more heat, we recommend adding it via sliced fresh (first choice!) or dried chili peppers. If you want less heat, try using a little less spice blend in your dish.
How long do your spice blends last? Spices don’t go “bad”, they just lose their potency/flavor over time. Some people recommend tossing spice after six months to a year, but we have found that if unopened and stored in a cool dry place, our spice blends hold their flavor for at least 18 months.
How should I store spice blends? We recommend storing all spices in a cool dry place. If you don’t use the full pack of Masi Masa, fold the top of the package over a few times and secure with a rubber band or clip.
There are some clumps in my spice blend. Is something wrong with it? You might notice a few clumps here and there in our spice blends. Not to worry — they will still taste great!
Can I use your spice blends in other recipes? Our spice blends are made to be versatile. That’s why we post new recipes here on our site every month. We also encourage creativity and experimentation!
✔ shopping list & recipe on the pack
✔ whip up a meal for 4 in 30 minutes or less
✔ that's less time than it take to order takeout!
If you are a fan of the Bollywood Popcorn at Trader Joe’s, you’ll be happy to hear that it’s super easy (and we think even more delicious) to make your own.
