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Agedashi Tofu with a Japanese Curry Twist

Agedashi Tofu with a Japanese Curry Twist

Agedashi is a delicate dish of yumminess. “Age” means fried and “dashi” means “stock”. In our agedashi recipe, we take things up a notch by adding our Japanese Curry Spice Blend.

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Japanese Curry Udon

Japanese Curry Udon

When you’re looking for a hug in the form of a meal, Japanese Curry Udon is the dish for you! 

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Japanese Curry Gyoza with Dipping Sauce

Japanese Curry Gyoza with Dipping Sauce

Homemade gyoza are easier to make than you think — especially if you use pre-made wrappers.

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10 Minute Japanese Curry Gravy

10 Minute Japanese Curry Gravy

Japanese Curry Gravy Poutine? Biscuits with Japanese Curry Gravy? Rice Balls with Japanese Curry? Oishi!

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Japanese Breakfast Curry

Japanese Breakfast Curry

Yes, you can eat Japanese Curry anytime of the day...including breakfast!

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Masato’s (Pork or Chicken) Katsu Sando

Masato’s (Pork or Chicken) Katsu Sando

Our nephew’s katsu sando sliders are easy to make and out of this world yummers.

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Masato’s (Tofu) Katsu Sando Sliders

Masato’s (Tofu) Katsu Sando Sliders

For this katsu sando slider recipe, we’re using tofu (you’re welcome, vegetarians!), but we also have a recipe using pork of chicken.

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Japanese Curry (Package Recipe)

Japanese Curry (Package Recipe)

If you’re looking for a healthy alternative for “curry bricks”, our Japanese Gold Curry spice blend is vegan, gluten-, soy-, and dairy-free.

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Japanese Fried Rice

Japanese Fried Rice

Have some leftover rice and a need to clean out the refrigerator? Try our recipe for “The Kitchen Sink” (AKA fried rice) for a yummy breakfast, lunch or even dinner!

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